Oceanpick, Sri Lanka’s first and South Asia’s largest oceanic finfish farm, has reached another momentous milestone for its ocean-grown Barramundi having successfully entered the European market through its strategic partnership with Kangamiut Seafood. Kangamiut...
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Denmark’s Kangamiut teams with Sri Lankan Barramundi producer
Sri Lankan barramundi farmer Oceanpick is entering the European market for the first time through a partnership with Danish seafood supplier and exporter Kangamiut Seafood, which is part of Denmark's Kangamiut Group. Oceanpick farms barramundi in northeastern Sri...

Oceanpick First in South Asia to Earn BAP Certification for Offshore Farming
Sri Lanka’s only sustainable oceanic fish farm receives prestigious designation Sustainable oceanic fish farm Oceanpick Ltd. has been awarded the Best Aquaculture Practices (BAP) certification, making Sri Lanka a pioneer in South Asia – and only the 34th country in...

Galle Face Hotel Executes Signature Seafood Dishes with Round Island Barramundi
(L-R) Jagath Ravindra Liyanage, Chef De Cuisine, Galle Face Hotel; Adam Gaunt Evans, Executive Chef, Galle Face Hotel; Irfan Thassim, Founder/Director, Oceanpick during a visit to the Round Island Barramundi farm in Trincomalee The Galle Face Hotel’s seafood...

Hill Station Hoteliers Visit Oceanpick’s Barramundi Facility
Oceanpick organised culinary teams from leading hotels in Nuwara Eliya and Kandy to tour the company’s fish farm and nursery sites in Trincomalee. The visit helped to experience first-hand Sri Lanka and South Asia’s first-ever commercial scale oceanic Barramundi farm,...